Please leave a comment for Teriyaki Chicken... did it feed six? Did you like it? Did you love it?
1/4 cup soy sauce
1 cup water
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
5 tablespoons packed brown sugar
1-2 tablespoon honey
2 tablespoons cornstarch
1/4 cup cold water
Directions
1. Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.
2. Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.
3. Heat until sauce thickens to desired thickness.
4. Add water to thin if you over-thick it :).
Tuesday, August 18, 2009
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4 comments:
This was good chicken. They were so big that we got 2 meals out of it. Thanks
great meal with lots of flavor, We had plenty
great meal, thanks.
this had lots of flavor and we had enough
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