Taco Salad

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Taco Salad Recipe
1 lb Hamburger, browned
1 Cup Chopped Onions (opt)
1 8oz Tomato Sauce
2 1/2 Cups Water
1 tsp Chili Powder
1 tsp Oregano
1 tsp Cumin
1/2 tsp Salt
2/3 Cup Minute Rice
2 tsp Sugar
1/8 tsp Pepper
Dash of Tobasco Sauce

Mix it all together and bring to a boil. Simmer until rice is tender and sauce thickens. Serve over Frito Corn Chips.
Family Favorite Toppings: Lettuce, Cheese, Onion, Tomatoes, Olives, Ranch, Sour Cream.