Thursday, February 10, 2011
Teriyaki Chicken
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Teriyaki Chicken
½ Cup Soy Sauce
½ Cup Sugar
1 ½ Teaspoon Red Wine Vinegar
2 Teaspoon Vegetable Oil
1 Clove Garlic, Minced
¾ Teaspoon Ground Ginger
6 Chicken Breasts
Mix all the ingredients together and pour over chicken. Place the chicken in a 9X13 baking dish and pour marinade over the top. Bake at 350 degrees for about 35 minutes, or grill.
Teriyaki Chicken
½ Cup Soy Sauce
½ Cup Sugar
1 ½ Teaspoon Red Wine Vinegar
2 Teaspoon Vegetable Oil
1 Clove Garlic, Minced
¾ Teaspoon Ground Ginger
6 Chicken Breasts
Mix all the ingredients together and pour over chicken. Place the chicken in a 9X13 baking dish and pour marinade over the top. Bake at 350 degrees for about 35 minutes, or grill.
CrockPot Chicken Chili
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Crockpot Chicken Chili Recipe
A tasty chicken chili stew recipe with tomatoes and pinto beans.
Ingredients:
· 1 to 1 1/2 lbs chicken
· 1 can (15 oz) diced tomatoes, undrained
· 1 can (4oz) sliced black olives
· 1 can (15oz) pinto beans
· 1 envelope taco seasoning mix
· 1 cup frozen corn
· 1 green bell pepper, coarsely chopped (I blended)
· 1 medium onion, coarsely chopped
· 1 red bell pepper, coarsely chopped (I blended)
· 1 teaspoon chicken base or 1 chicken bouillon cube
· 1/4 cup small pasta such as ditalini or orzo
Preparation:
Combine all ingredients; cover and cook on LOW 6 to 8 hours. If desired, turn to high during the last 30 minutes and add 1/4 cup of small pasta, or serve stew on rice.Serves 6.
Crockpot Chicken Chili Recipe
A tasty chicken chili stew recipe with tomatoes and pinto beans.
Ingredients:
· 1 to 1 1/2 lbs chicken
· 1 can (15 oz) diced tomatoes, undrained
· 1 can (4oz) sliced black olives
· 1 can (15oz) pinto beans
· 1 envelope taco seasoning mix
· 1 cup frozen corn
· 1 green bell pepper, coarsely chopped (I blended)
· 1 medium onion, coarsely chopped
· 1 red bell pepper, coarsely chopped (I blended)
· 1 teaspoon chicken base or 1 chicken bouillon cube
· 1/4 cup small pasta such as ditalini or orzo
Preparation:
Combine all ingredients; cover and cook on LOW 6 to 8 hours. If desired, turn to high during the last 30 minutes and add 1/4 cup of small pasta, or serve stew on rice.Serves 6.
Hamburger Gravy
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Hamburger Gravy and Mashed Potatoes
1 1/2 pounds ground beef, browned
5 cups water
1/2 chopped onion
1/3 cup brown gravy seasoning mix
1 tsp salt
1/4 tsp pepper
Cornstarch
Combine all ingredients. Bring to a boil. Thicken with cornstarch. Serve over mashed potatoes.
Hamburger Gravy and Mashed Potatoes
1 1/2 pounds ground beef, browned
5 cups water
1/2 chopped onion
1/3 cup brown gravy seasoning mix
1 tsp salt
1/4 tsp pepper
Cornstarch
Combine all ingredients. Bring to a boil. Thicken with cornstarch. Serve over mashed potatoes.
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