Thursday, March 11, 2010

Sweet and Sour Ribs

Please leave comments for Sweet and Sour Ribs...Did you like it...Did it feed 6?

Sweet and Sour Ribs

3-4 pounds boneless country style ribs
1 can pineapple tidbits, undrained
2 cans tomato sauce
1/2 onion thinly sliced
1/2 green pepper, thinly sliced
1/2 cup brown sugar
1/2 cup cider vinegar
1/4 cup tomato paste
2 tbsp worcestershire sauce
1 clove garlic, minced
salt and pepper to taste

Place ribs in crock-pot. In a bowl, mix together all other ingredients. Pour mixture over ribs. Cover and cook on medium 5-6 hours or until meat is tender.

3 comments:

Anonymous said...

These were really good! Had enough for our family.

Anonymous said...

This was different and the flavor was good. We had plenty.

Anonymous said...

Good and we had enough.