Please leave comments for Chicken Curry Casserole...Did you like it...Did you love it...Did it serve 6?
Chicken Curry Casserole
3 Cups cooked white rice
1 10ounce pkg. frozen broccoli
3 cups cooked chicken cubed
2 cans condensed cream of chicken soup
1 cup mayonnaise
¾ cup milk
½ fresh squeezed lemon
2 teaspoons curry powder
Spoon rice into baking dish and spread evenly.
Scatter broccoli over the rice.
In a large bowl mix soup, mayonnaise, milk, lemon juice and curry.
Stir in chicken and pour evenly over the broccoli and rice.
Bake 350 for 30 covered. Uncover and bake 15 minutes more.
Subscribe to:
Post Comments (Atom)
4 comments:
I wasn't sure about how my kids would react to the curry, but they loved it. I loved it. Thanks, We had enough for leftovers the next day.
OUr family loved the flavor and there was tons! Thanks!
Loved it, thanks!
I usually don't like curry but this was was great. We loved the flavor. Thanks for the recipe. We had plenty
Post a Comment