Tuesday, July 14, 2009

Shepard's Pie

Please leave a comment for Shepard's Pie... did it feed six? Did you like it? Did you love it?

Recipe for Shepherd's Pie
1lb Hamburger
1 can Corn
1 can Whole Tomatoes
1 can Green Beans
1/4 whole onion chopped
1 can Beef Stew
1/2 Cup Beef Broth
1 can Italian Tomatoes
1 tsp Salt & Pepper
Mashed Potatoes

Directions
Fry your meat with onions, omit all the fat. Crush cans of tomatoes. Mix meat, tomatoes, stew and broth together and place in a casserole dish. Sprinkle with salt and pepper. Cover with corn and green beans, and then top with mashed potatoes. Then brush butter on top.
Place in oven at 325 degrees for about 40 minutes or until you see a golden crips top. Sprinkle with cheese 2 minutes before done.

3 comments:

Anonymous said...

Very good-always a favorite. We had plenty. Thanks!

Anonymous said...

My children love shephards pie and this was a large pan. We had plenty

Anonymous said...

This was a large serving. We had it for 2 days thanks